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The American Plate: A Culinary History in 100 Bites (Hardcover) Book

SKU ID #652366

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Houdini BR
  • Additional Details
  • Dimensions: 9.00 H x 6.00 W inches
  • Format: Hardcover
  • Number of Pages: 352 Pages
  • Release Date: November 11, 2014
A mouthwatering history of the evolution of American food from the lead historian at the History Channel

For generations, people have proudly defined themselves and their values through their national cuisine. But American food, like its history, is a world of its own. This enticingly fresh book introduces modern readers to lost American food traditions and leads them on a tantalizing culinary journey through the evolution of our vibrant cuisine and culture. Covering a hundred different foods from the Native American-era through today and featuring over a dozen recipes and photos, this fascinating history of American food will delight history buffs and food lovers alike.

  • Author: Libby H. O'connell
  • Publisher: Sourcebooks Inc
  • ISBN: 9781492603023

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